Dear Rabbi Simon I have a box of kosher for Passover Manischewitz gluten free matzo style squares at home. On the box, it says it is not a replacement for seder matzo. It was one of the post-Pesach bargains I picked up this year. Its listed ingredients are potato flour, potato starch, potato flakes, tapioca starch, palm oil, vinegar, egg…
Where do you stand on quinoa (and the kitniyot ban) for Pesach?
Rabbi Rashi Simon