Pesach

New Cooker Advice (follow-up)

Dear Rabbi Simon, In a recent Ask the Rabbi, you said that you recommend a pyrolytic oven for Pesach purposes.  Any other halachic questions to bear in mind when buying an oven? Thank you Owen Dear Owen Thank you for your question. The properties of a pyrolytic oven are certainly useful for Pesach (or other) kashering needs, and the catalytic…

Questions & Answers
this week

Questions and Answers

Ask the Rabbi: Quinoa on Pesach
Dear Rabbi Simon,
Where do you stand on quinoa (and the kitniyot ban) for Pesach?
Many thanks,
Tzippy
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Dear Tzippy,
In line with other American authorities, I am in favour of quinoa. Although I reject completely the voices (mostly from Israel) seeking to abolish the ban on kitniyot entirely, IMO we do not need to include in the prohibition pseudo-grains that were unknown in the Old World until modern times. Best to buy with a Pesach hechsher though, to be free of any possible wheat contamination.
Rabbi Rashi Simon
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